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Colombia El Vergel "Guavabanana" Natural

Flavours:
Sweet jammy forest fruits
Roast Level: Medium

Regular price £12.95

Farm & Region:
El Vergel, Fresno, Tolima
Altitude:
1350m
Process:
Natural - Anaerobic
Variety:
100% Caturra Arabica

coffee details

Our first release from Shady Bayter and his brother, Elias, is their “Guavabanana” coffee that utilises Red and Yellow Caturra arabica cherries from their El Vergel farm in Tolima, and undergo a deep, anaerobic fermentation to deliver a thick, fruity-chocolaty coffee with a touch of umami character. It highlights their approach to modern processing techniques and flavour profiles.

Tasting Notes
Intense and sweet, jammy forest fruits, deep and very creamy, with grape acidity

Suitable For

Ideally for filter methods