About Pre Order: Panama Esmeralda Special Geisha
Exciting pre-order news! Two incredible Panama Esmeralda Special coffees, with very limited availability
The Peterson Family put Panama Geisha on the world map and our last releases from the 2024 season are two, distinct micro-lots (Guabo 3FB and Guabo 3NB) from their very high altitude El Velo farm in the Quiel area of Boquete.
Only 50 Reserve tins (150g) of each batch will be made available, so be quick.
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Panama Esmeralda Special Geisha “Guabo 3FB” (Cold Fermented Washed)
Tasting notes: Jasmine, Orange, Caramel
An absolute classic; highly aromatic, sweet and vibrant in the cup with layers of citrus fruit flavours.
Panama Esmeralda Special Geisha “Guabo 2NB” (Natural)
Tasting notes: Cherry, Orange Blossom Vanilla
Deliciously sweet and creamy; orange blossom, cherry and vanilla flavours.
Please note this a pre order coffee, it will be roasted on Wednesday 23rd April 2025 - your order will ship shortly after this date.
How to brew
We normally lean toward filter brewing for the reserve series as the method highlights the more complex and delicate flavours in lighter roasted coffee. As always, we default to the industry standard of 60g of coffee per litre of water as a starting point.
Tasting notes
Washed: An absolute classic; highly aromatic, sweet and vibrant in the cup with layers of citrus fruit flavours.
Natural: Deliciously sweet and creamy; orange blossom, cherry and vanilla flavours.
